Thinking Outside the Circle (2022)
The 112 red Shumensko beer crates originally functioned as returnable containers within a closed logistics system. When returning them to Shumen became logistically and economically unviable, they were removed from circulation and transported to Vienna, where they were designated for recycling.
The Shumensko Greenhouse interrupts this trajectory of disposal. It establishes an alternative circuit for the crates, retaining the social use embedded in them rather than reducing them to waste. The crates are employed consistently and without hierarchy: plants grow in crates, compost is produced in crates, people sit on crates, and the structure itself is constructed from crates.
Fruit and vegetables are cultivated, and a vinegar-based lemonade (shrub) is produced and shared during a final garden gathering. The project frames reuse not as an aesthetic or symbolic gesture, but as a social and collective practice that actively resists linear consumption models and efficiency-driven disposal systems.
Nadine Weber, Rosa Sturm, Sebastian Lou, Stefan Sinn
Under the supervision of Design Investigations / Anab Jain
©Nadine Weber